Makes about 3 dozen small cookies
3 T butter
1/4 cup milk
3/4 cup white granulated sugar
2 tablespoons cocoa powder
One cup dark chocolate chips
1/4 cup peanut butter (I like crunchy natural peanut butter)
A cup and a half of old-fashioned oats
Melt the butter on the stove. Stir in sugar, cocoa and milk. Add peanut butter and chocolate chips. Stir. Add oats. Stir once.
Knead into small balls with wet hands and place on a wax paper lined plate or pan. Place in refrigerator for 30 minutes until firm.