Recipes

Blackberry Orange Muffins

Can’t find blackberries? Try raspberries or blueberries or look in your freezer aisle. You make these just like you would make sugar cookies (creamy butter and sugar), rather than the “normal” way of making muffins, which usually includes melted butter…

Caramelized Brussels Sprouts

Caramelized Brussels Sprouts Serves 2-4 as a side dish Adapted from 101 Cookbooks Print this recipe! Ingredients. 12-14 large Brussels sprouts 1 tablespoon olive oil 1 clove garlic, minced Pinch of sea salt 2 tablespoons brown sugar 1/4 cup roughly…

No-Bake Chocolate Peanut Butter Cookies

Makes about 3 dozen small cookies 3 T butter 1/4 cup milk 3/4 cup white granulated sugar 2 tablespoons cocoa powder One cup dark chocolate chips 1/4 cup peanut butter (I like crunchy natural peanut butter) A cup and a…

Veggie Burger

Yes, the beets give this veggie burger a bright red color, so if you don’t like beets, I suggest you try these. However, I couldn’t taste the beets in this recipe, so if you’re not sure if you like beets,…

Gaullois Sandwich

Make a sandwich Print this recipe! Ingredients. 1-foot baguette, cut down the middle 2 pieces Black Forest ham 1 oz. brie cheese, divided into pieces 2 tons sun-dried tomatoes Long leaf romaine lettuce 1/2 lemon 1/4 tsp extra virgin olive…

Homemade Chai Latte

Homemade lattes are really super easy to make and will give you a huge sense of satisfaction. If you’re reading this and giggling because “this isn’t a latte without frothed milk” then …. .duh. but I don’t have any frothy…

The One and Only Overnight Oatmeal

Overnight oatmeal couldn’t be easier to prepare and is very satisfying. It’s the only kind of breakfast that keeps me going until lunch, definitely because of the protein in the Greek yogurt. This is my version of bircher’s shmaltz and…

Sausage and Egg Casserole

With only a handful of ingredients, our Sausage and Egg Casserole dish is the perfect laid-back brunch dish, or to take away on busy mornings. The baked eggs are firm enough to cut into finger foods, a great trick for…

How to make (and use) vegetable noodles

Veggie noodles is a great alternative to pasta – if you’re sensitive to gluten and don’t eat it, or if you’re looking to add more veggies to your family’s diet, then veggie noodles is a great option. Plus, the kids…